Haute Cuisine

Today is grand-daughter Trinity's sixth birthday. Tradition in our family (as in many, many others, I am sure) is that the birthday celebrant gets to pick dinner. And so Trinity has chosen.

Cucumbers

Baby carrots

Olives

Pickles

Tiny tomatoes

Cheese

Apples

Popcorn

Brownies

(and as a total after thought - Steak)

If I could get down the mountain (which I can't because of the blizzard) I would attend that birthday dinner and love Every bite.